Archive of ‘Seafood’ category

Peel-n-Eat Shrimp

The low country boil – a truly epic event that just sings of early summer and lazy afternoons by the lake. I have wonderful memories of sipping sweet tea or lemonade, sitting in the shade anticipation of the meal to come growling in my belly. Unfortunately, living in NYC, I don’t exactly have a large […] Read more…

Deconstructed Gazpacho

the delightful deconstructed gazpacho

What’s my favorite no-cook summer meal? Gazpacho! First, it’s fun to say. Second, it is super delicious. Also, packed with vegetables, it is both healthy and amazingly filling. With a little bit of crab, it’s down right well-rounded. The idea for a deconstructed version came from a restaurant on Amelia Island calledĀ PLaE. They have a […] Read more…

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